The Loti

La-Réserve-Genève-Le-Loti

An open invitation to travel

Today, more than ever, the signature restaurant at La Réserve Genève is returning to its original commitment as a gateway to the world, with a menu inspired by the elegant combinations of the flavors and gourmet traditions.
Cucumber and blue radish in sweet sour, refreshed crab meat with yuzu ; Koshihikari rice with vinegar and Japanese curry, cod fish ; Crispy Agria potato, satay marinated beef fillet ; Pineapple infused with lemongrass, rolled biscuit with matcha tea and white cheese sorbet... The chef has the desire to ensure that every taste is a rare, emotion-filled moment, from the beginning to the end of the meal.

Lunch from 12 noon to 2pm from Monday to Saturday
Dinner from 7pm to 10pm from Monday to Sunday

> Brunch from 12pm to 4pm on Sunday
> Discover the Season's menu 
> Discover the business lunch menu


Business Lunch

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A delicious and productive halt...

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Le Loti Brunch

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Sunday mornings end off in the most delicious way possible with the new brunch served at Le Loti....

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A Michelin Guide star for Le Tsé Fung

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The first Michelin star ever awarded to a Chinese restaurant in Switzerland....

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