An open invitation to travel
Today, more than ever, the signature restaurant at La Réserve Genève is returning to its original commitment as a gateway to the world, with a menu inspired by the elegant combinations of the flavors and gourmet traditions.
Cucumber and blue radish in sweet sour, refreshed crab meat with yuzu ; Koshihikari rice with vinegar and Japanese curry, cod fish ; Crispy Agria potato, satay marinated beef fillet ; Pineapple infused with lemongrass, rolled biscuit with matcha tea and white cheese sorbet... The chef has the desire to ensure that every taste is a rare, emotion-filled moment, from the beginning to the end of the meal.
Lunch from 12 noon to 2pm from Monday to Saturday
Dinner from 7pm to 10pm from Monday to Sunday